The following is an example of our a la carte dinner menu; items are subject to change based on availability and current market prices.

*Glasbern Steak Tartar
Chive Potato Crisp, Micro Green Salad, Aged Sherry Vinaigrette
10

Escargot En Croute
White Trumpet Mushrooms, Concassé Tomatoes, Bleu Cheese Demi Glace
9

Seared Maine Diver Sea Scallop
Local Asparagus & Wild Morel Mushroom Risotto, Rosemary Balsamic
11

“Oley Valley Farm’s” Mushroom Toast
Maderia Cream, Toasted Whole Wheat
10

Artisan Cheese Plate
Seasonal Accoutrements, Whole Wheat Crostini
15

Glasbern Salad
Garden Greens, Apples, Gorgonzola, Caramelized Walnuts, Dried Cherries Cider Vinaigrette
7

*Arugula Salad
Strawberries, Local Goat Cheese, Lemonade Vinaigrette
8

Carrot & Ginger Soup
Coconut Mousse
8

*Select items marked with an asterisk are Glasbern grown and raised. Produce is organically grown and our animals are pasture-raised without the use of hormones or antibiotics. Pasture-raised meats feature superior textures and flavors while offering healthy, environmentally sustainable dining options.

Aged Sirloin of Grass-fed Beef
Twice Baked Potato, Haricot Verts, Bordelaise
38
Suggested Wine Pairing: Raimat, “Vina 32”  Cabernet Sauvignon, Costers del Segrre, Spain

Line-caught Wild Alaskan Halibut
Roasted Fingerling Potatoes, Sun-Dried Tomatoes, Basil Pesto
32
Suggested Wine Pairing: Trullo Vineyards, Riesling, Rheinhessen, Germany

*Glasbern Lamb Shoulder
Sautéed Swiss Chard, Honey-Parsnip Puree, Minted Glace de Agneau
28
Suggested Wine Pairing: Bodegas Luzon, Mourvedre/Syrah, Jumilla, Spain

*Glasbern Pastured Chicken Breast
Au Gratin Potatoes, Grilled Vegetable Salad, Lemon-Thyme Butter Sauce
26
Suggested Wine Pairing: Gemtree Vineyards “ Citrine” Chardonnay, McLaren Vale,  Australia

*Farm Vegetable & Goat Cheese Napoleon
Herbed Local Goat Cheese, *Glasbern Baby Carrots, Crispy Shallots *Watercress Cream
18
Suggested Wine Pairing: Kathy Lynskey, Gewurztraminer, Marlborough, New Zealand

Healthful Alternative: Add a three ounce portion of protein to this plate for an additional eight dollars

Remember Glasbern for your special event planning:
Gift Certificates, Corporate Events, Graduations, Anniversaries, Birthdays, Weddings

Fresh, Line Caught, Sustainable Fish & Seafood provided to us by:
www.riverandglen.com

An 18% SERVICE CHARGE Is Automatically Added to Your Bill and shared entirely amongst the service staff.

Non-Overnight Dinner Guests Limited to One After-Dinner Drink. As A Courtesy to Other Guests of the Inn, Please Refrain from Using Cellular Phones in the Dining Area.

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food born illness