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A Formal Affair | An Elegent Evening | Hors d’oeuvre Reception | Stationary Menu Options | Bar Services
Please feel free to request information about
having your wedding hosted at Glasbern Country Inn.

Two and One-Half Hour Affair ~$45 per person

A Selection of Hors d’oeuvres Passed Butler Style on Garnished Platters —
(Choice of four)
- Asparagus Pastries, Garlic Aioli & Prosciutto
- BBQ-Braised Pork Empanadas, Avocado & Corn Salsa
- Shiitake Mushroom & Chicken Spring Rolls, Sweet Chili Sauce
- Potato & Scallion Cake, Crème Fraiche & Chives
- Herbed Goat Cheese Stuffed Cherry Tomatoes
- Sweet & Sour Glasbern Meatballs
- Tomato & Basil Pesto Bruschetta
- Seasonal Flatbreads
- Cherry Tomato & Basil Pesto Canapès
- Roasted Red Pepper Polenta, Arugula & Asiago
- Smoked Salmon & Chive Gougères
- Tuna Tartare, Ginger Lime Gastrique, Scallions & Cucumber
Also included . . .
Organically Grown Garden Crudite Display
Organically Grown Glasbern Garden Vegetables with Complementary Seasonal Dipping Sauces
Also included . . .
Seasonal Fruit & Cheese Display
Arrangements of Ethnic Cheeses and Complementary Seasonal Fruits
(Market Price Cheese Upgrades Available)

Chilled Shrimp Cocktail Station:
Poached Cocktail Shrimp and Sauce • $225 per 85pc.
Bruschetta Station:
Classic Tomatoes with Basil, Calamata Olive Tapenade, Roasted Pepper & Black Bean Hummus served with Flatbreads, Crostini & Shaved Aged Parmesan
Service for 50 guests $65 • Service for 100 guests $125
Antipasto Display:
Salted Cured Meats, Complementary Cheeses and a Roasted Vegetable Assortment presented on Marble with
Traditional Accoutrements
Service for 50 guests $125.00 • Service for 100 guests $250.00
House Cured Gravlax Display:
Side of Salmon displayed with Caviar, Crème Fraiche, Cucumber, Capers and Egg
One Side (50 guests) $65.00 • Two Sides (100 guests) $125.00
Please feel free to request information about
having your wedding hosted at Glasbern Country Inn.
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